Non-Stick Silicone Baking Mats

$12.00

The original silicone baking mat, making light work of sticky caramel brittle, moulding chocolate collars or curls, crisping pizzas and biscuits, and even roasting veggies. Get a Silpat, it’s the right thing to do.

Non-stick, reusable, durable and easy to care for, these mats are made of food-grade silicone impregnated with fibreglass. Silpat baking mats make any baking sheet non-stick, they bake items brown and they’re also less likely to burn.

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Product Description

The original silicone baking mat, making light work of sticky caramel brittle, moulding chocolate collars or curls, crisping pizzas and biscuits, and even roasting veggies. Get a Silpat, it’s the right thing to do.

Non-stick, reusable, durable and easy to care for, these mats are made of food-grade silicone impregnated with fibreglass. Silpat baking mats make any baking sheet non-stick, they bake items brown and they’re also less likely to burn.

Silpat mats are effective in temperatures from -40C to 250C

How to use it:

  • Place Silpat on a baking pan with the writing side up
  • Do not use grease
  • Lay product to be baked or frozen directly on the Silpat
  • Wipe clean then rinse after use and leave to dry
  • Store the Silpat flat

Description

  • Reusable thousands of times, durable and easy to clean
  • FDA, NSF and Kosher certified
  • Oven, microwave and freezer safe
  • Not for use under broiler or in toaster ovens
  • Should not come into contact with oven walls
  • Cutting on Silpat with a metal knife or sharp utensil will void the 2 year warranty
  • Made in France

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